SHINOBI SERIES

  • The hardest blade we offer. Our Shinobi Series has been forged from 66 layers of high carbon japanese stainless steel for an extremely durable knife that stays sharp significantly longer than your average chef’s knife.

  • JAPANESE AUS-10 SUPER STEEL

    Beautifully crafted from high-carbon japanese steel and engineered for superior performance at 60+ rockwell hardness.

  • G10 MILITARY-GRADE HANDLE

    Ergonomically shaped for a comfortable grip and exceptional control.