Product image 1 of 17: Three premium kitchen knives with sleek stainless steel blades and ergonomic wood-grain handles, ideal for chefs and home cooks.
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Product image 9 of 17: Three premium kitchen knives with wooden handles and stainless steel blades, ideal for home cooks and chefs.
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Product image 17 of 17: Premium kitchen knives with sleek black handles and sharp stainless steel blades for home cooks and chefs
Product image 1 of 17: Premium kitchen knives with sleek black handles and sharp stainless steel blades for home cooks and chefs
Product image 2 of 17
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Product image 5 of 17
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Product image 8 of 17
Product image 9 of 17: Three premium kitchen knives with wooden handles and stainless steel blades, ideal for home cooks and chefs.
Product image 10 of 17
Product image 11 of 17
Product image 12 of 17
Product image 13 of 17
Product image 14 of 17
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Product image 17 of 17: Three premium kitchen knives with sleek stainless steel blades and ergonomic wood-grain handles, ideal for chefs and home cooks.

Nakiri Knife Set - Shinobi 忍び

8" Chef + 7" Nakiri + 5" Utility
Sale price $89.99
Sale price $89.99 Regular price $115.89
SAVE 22%
High-carbon steel
Full tang with ergonomic handles
Ultra Sharp
Premium kitchen knives with sleek black handles and sharp stainless steel blades for home cooks and chefs

Nakiri Knife Set - Shinobi 忍び

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THE SET INCLUDES

5" Utility Knife - Shinobi Series

5" Utility Knife - Shinobi Series

CHEF-TRIED PITMASTER-APPROVED

High-Carbon German Steel

Edge retention and corrosion resistance

Full-Tang Construction

Blade through handle for strength and balance

Hand-Sharpened Edges

Razor-sharp out of the box

Ergonomic 
Pakkawood Handles

Comfortable, moisture-resistant, 
built for long use

7" Nakiri Knife - Shinobi Series  product image

SHINOBI 3-PIECE CHEF KNIFE SET

Three knives cover almost everything a kitchen asks of you: the chef knife for the heavy work, the nakiri for vegetables, the utility for everything in between. Together they're the quiet core of a serious kitchen. 忍び — kept for cutluxe.com.

7" Nakiri Knife - Shinobi Series

The nakiri's flat edge meets the board along its whole length, so a simple downward push takes each cut fully through — the reason it outpaces an all-purpose knife on vegetables.
  • Flat, straight edge — full-contact cuts with no rocking and no connected slices
  • Tall, squared blade — scoop and clear chopped vegetables straight off the board
  • Comfortable knuckle clearance — long prep sessions without cramping your grip
  • Only at cutluxe.com — a website-exclusive blade backed by a lifetime warranty

WHAT OUR MASTER CHEFS SAY

Photo of Kenji Mori — Itamae, Ginza

Edge Retention

"It holds its edge through a full service — hundreds of cuts before it asks for the stone. Few knives stay this true."
Kenji Mori — Itamae, Ginza
Photo of Haruto Sasaki — Sushi Master, Kyoto

Balance & Control

"The balance sits right where my hand expects it. The blade follows my eye — no correcting, only the cut."
Haruto Sasaki — Sushi Master, Kyoto
Photo of Daichi Ito — Head Chef, Osaka

Grip & Comfort

"Eight hours at the counter and my hand is still easy. Wet or dry, the handle holds — it never turns in the grip."
Daichi Ito — Head Chef, Osaka
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CutLuxe knives
Typical knives

CutLuxe knives

High-carbon German steel
Full tang, forged
Pakkawood handle
Hand-sharpened edge
Honest Price

Typical knives

Lower-grade stainless
Stamped or partial tang
Plastic or synthetic
Machine-ground
overpriced

CutLuxe knives

High-carbon German steel
Full tang, forged
Pakkawood handle
Hand-sharpened edge
Honest Price

Typical knives

Lower-grade stainless
Stamped or partial tang
Plastic or synthetic
Machine-ground
overpriced

Frequently Asked Questions

Frequently Asked Questions

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