5.5″ Kitchen Utility Knife

$29.99
$29.99 $41.99

Perfectly engineered multipurpose kitchen knife tapered to a razor-sharp edge for effortless slicing of vegetables, fruits, Sandwich’s and cheeses as well as filleting fish and portioning meat


    Cut Fruits
    Slice Cheese
    Chop Vegetables
    Fillet Fish
    Portion Meat
    And More!
    Estimate
    Estimated Delivery:
    Feb 19 - Feb 23
    Fast Free
    fast free
    shipping
    Lifetime
    Lifetime
    Warranty
    Days Money
    120 days money
    Back guarantee

    Who we made for

    Shiping delivery & Returns

    5.5″ Kitchen Utility Knife

    5.5″ Kitchen Utility Knife

    Regular price $29.99
    Sale price $29.99 Regular price $41.99
    Unit price
    Cutluxe. Built like back in the day.
    Sharpening Stone Set – Keep Your Edge
    This set isn’t for show. It’s for bringing blades back to form, restoring razor-sharp edges, and keeping your knives honest. Real steel deserves real care — and this is how it’s done.
    Dual Grit Design:
    Coarse and fine grit in one block — reshape and refine with one tool.
    Razor-Edge Results:
    Brings your blades back to form. Clean, sharp, and ready for real work.
    Water Stone System:
    No oil needed — just soak and sharpen. Simple and effective.
    Non-Slip Base Included:
    Keeps things steady while you hone. No slipping. No accidents.
    Flattening Stone Included:
    Keeps your whetstone flat, so your edge stays true every time.
    Universal Fit:
    Works for all your kitchen blades — chef knives, slicers, boning tools.
    Pro-Grade Build:
    Built to last like the old tools. No shortcuts, no gimmicks.
    Gift-Ready Packaging:
    Comes boxed and ready — the kind of gift a real cook appreciates.
    Make every slice a reason to give thanks
    Video poster

    What Our Master Chefs Say

    Cutluxe knives aren’t just tools — they’re a chef’s signature. Built for balance, sharpness, and confidence in every slice.


    The knives our chefs trust — now yours to enjoy this Thanksgiving.

    Knife icon

    MADE FOR THE MAIN EVENT

    Bring chef-level sharpness to your holiday table.

    Confidence in Every Slice

    Cutluxe craftsmanship trusted by professionals.

    Get 10% off
    for your first order

    Save on professional-grade tools that make meal unforgettable.

    Special Offer Percent Icon
    The Utility Knife Every Kitchen Should Have
    Uses in the Kitchen — One Blade, Many Tasks

    There’s a good reason the utility knife is the unsung hero of everyday cooking. Sitting squarely between a paring knife and a full-size chef’s blade, the utility knife does a bit of everything—slicing sandwiches, trimming meat, chopping fruit, or getting under the skin of a tomato without a second thought. This 5.5″ blade may not grab the spotlight, but ask any home cook: it’s the knife that stays out of the drawer.

    With a slim, balanced shape and just enough length to handle real prep work, this knife becomes the go-to tool the moment you put it in your hand. Simple. Sharp. Ready.

    A True Everyday Essential

    The kitchen utility knife is built for the everyday. Its mid-sized blade is long enough for real slicing and compact enough for delicate control. The narrow profile lets it move nimbly through herbs, onions, citrus, or cold cuts—whatever the task calls for.

    Unlike bulkier blades, this utility knife doesn’t overwhelm your hand or your cutting board. It’s the kind of knife that earns its spot up front in the block, not buried in the back.

    5.5 Inch Utility Knife — The Ideal Size for Precision and Control

    That 5.5-inch sweet spot? It matters. A utility knife with this blade length hits the balance between finesse and reach. It’s agile for detail work—think peeling garlic or trimming chicken thighs—but also long enough to cleanly halve a sandwich or break down citrus.

    You get precision without compromise. That’s what makes this slicing tool a kitchen mainstay.

    If there’s one blade that can step up for almost any prep job, it’s the utility knife. Its uses in the kitchen are nearly endless: slicing strawberries, dicing shallots, trimming meat, cutting cheese, or assembling a sandwich. No need to juggle blades—just reach for this one.

    From Monday meal prep to Sunday sandwich duty, this knife earns its place.

    Chef Utility Knife — Performance Inspired by Professional Kitchens

    A true chef utility knife does more than check boxes. It slices smooth, feels balanced in your grip, and holds its edge through weeks of cooking. Forged from high-performance steel, this one’s made to last, not just hang pretty in a set.

    Professional kitchens rely on utility knives like this because they show up and perform. No gimmicks—just a reliable blade that belongs in every kitchen.