7″ Santoku Knife
The Cutluxe 7'' Santoku Knife is expertly sharpened and crafted from superior quality stainless steel, ensuring a precise and even cut. It is an all-purpose kitchen knife. The name literally means "three uses": cutting, slicing and chopping.
The Santoku kitchen knives versatile design provides excellent control when dicing, mincing, or slicing vegetables, poultry, roasts, and more. Its granton edge features grooves that fill with fat and juices when slicing through meat, allowing more contact between the food and the blade for fast, easy cutting.
Who we made for
This knife is for the pitmasters, the home chefs, and anyone who takes their cooking seriously.
If you want razor-sharp performance without spending a fortune, this one’s made for you.
No gimmicks. No fluff. Just the right tool for the job.
Brisket, ribs, pork shoulder — whatever you’re smoking, this blade is built to slice clean and smooth every time.
Whether it’s Sunday cookouts or competition day, it’s the knife you’ll reach for again and again.
Shiping delivery & Returns
Fast, Reliable, and Convenient.
Most orders ship within 24 hours, ensuring you get your product quickly! Free standard shipping is available to all qualifying US locations.
- Standard Delivery: Free for all orders in the US. Arrives usually in 3–5 days after shipping. Sometimes it can be delayed to 7 days.
- Expedited Delivery: Fast shipping option, 1–2 days, from $6.99.
No-Risk Trial. Free Returns. Buy with Confidence.
Cutluxe offers a 30-day, 100% money-back guarantee.
We stand behind our products and our customers. If the quality of one of our items does not meet your expectations, we will provide a refund or exchange it free of charge.
7″ Santoku Knife
Master Your Craft with the 7″ Santoku Knife
Precision Forged Blade, Forged to Last
A proper BBQ knife needs to be sharp, balanced, and built to last. That’s why this one features a full-tang blade forged from high-carbon steel — designed to stay razor-sharp through daily use.
The blade resists corrosion and holds its edge beautifully. Every blade is hand-sharpened to a fine edge before packaging. With the right blade, prep becomes a pleasure — and in a busy kitchen, the right gear saves time and stress.
Its Granton-edge blade reduces drag for smoother slicing. Whether slicing meat or chopping herbs, the Santoku shines. A thinner blade makes push cuts effortless.
Built to Perform in Every Kitchen
This is a true workhorse for any kitchen setup. The stainless finish resists rust and stains over time, and the pakkawood handle ensures comfort, balance, and control.
You can feel the quality of the steel with every slice. Forged with layered steel, this knife delivers reliability. This stainless build makes cleanup quick and easy — and it looks sharp while doing it.
High-carbon steel makes all the difference in performance. Our premium steel holds its edge even after long prep sessions. We don’t cut corners — only high-grade steel goes into our knives.
Choose the Knife That Works for You
Keep a backup knive in your BBQ kit or camper. Once you use this, others feel dull in comparison. A Cutluxe knive is always ready for work.
The Cutluxe knife handles everything from brisket to vegetables. Every prep station deserves a dependable like this.
The full-tang blade gives you power and precision in every cut. Our knife edge is designed to stay razor-sharp through daily use. This blade is forged from high-carbon steel for lasting sharpness.
